The Best Old Fashioned Stuffed Cabbage Rolls
This dish is amazing – just like my Polish “Gram” used to make! Some details… 1. Core the cabbage, parboil for around 5 minutes and remove the leaves as they loosen. 2. Remove all the …
This dish is amazing – just like my Polish “Gram” used to make! Some details… 1. Core the cabbage, parboil for around 5 minutes and remove the leaves as they loosen. 2. Remove all the …